T.A. Experience:
Com 101
Com 102
Com 105
Com 210
ComStrat 380
Com 471
R.A. Experience:
July, 2015 – Present, Research Assistant at Communication Cognition & Emotion Lab
Research Interests:
Motivated cognition, media psychology, health communication
Education:
M.A. in journalism, Indiana University
Refereed Published Abstracts:
Liu, J., Bailey, R. L. (2017). Why do I keep overeating?: Food cue reactivity in higher external eaters and lesser external eaters. Society for Psychophysiological Research. Psychophysiology.
Bailey, R. L., Liu, J., Wang, T., & Kaiser, C. (2016). Moderators of optimal foraging in a modern context: Processing sex and food stimuli in the dark. Society for Psychophysiological Research. Psychophysiology, 53, S70.
Bailey, R. L., Liu, J., Wang, T., Muldrow, A., & Kaiser, C. (2016). Energy density differentially alters emotional responses to health halo and non health halo foods. Society for Psychophysiological Research. Psychophysiology, 53, S48.
Liu, J. & Bailey, R. L. (2015). Primary biological appeals in food advertisements: Food cues and perceived health influence appetitive responses. Society for Psychophysiological Research. Psychophysiology, 52, S1.
Conference Presentations:
Niu, Z., Liu, J., & Brickman, J. (2017). Weibo for wellbeing modeling predictors of health behavior intentions on a social media site in China. Association for Education in Journalism and Mass Communication. Chicago, IL. *Top Three Student Paper
Liu, J., Wang, T. (2017). Examining the cue-reactivity paradigm: Effects of substance cues in negative public service announcements on cognitive resource allocation. Association for Education in Journalism and Mass Communication. Chicago, IL.
Liu, J., Niu, Z. (2017). The impact of social amplification and attenuation of risk: A national survey of Chinese public reactions toward Middle East Respiratory Syndrome. Association for Education in Journalism and Mass Communication. Chicago, IL.
Bailey, R. L., Wang, T., & Liu, J. (2017). A contributing factor to the obesity paradox: Biological food cues in food advertisements and packaging. Association for Education in Journalism and Mass Communication. Chicago, IL.
Liu, J. (2017). We eat with our eyes first: how external eating, image brightness, and food cue matter in food picture processing. International Communication Association. San Diego, CA.
Liu, J., Bailey, R. L. (2017). The presentation matters: The effects of animateness in affective picture processing. International Communication Association. San Diego, CA.
Liu, J., Bailey, R. L. (2017). Evaluating the influences of motivational reactivity on individual differences on media preferences. International Communication Association. San Diego, CA.
Bailey, R. L., Wang, T., & Liu, J. (2017). Modern foraging: Darkness dampens motivational responses when processing advertisements for foods of different energetic value. International Communication Association. San Diego, CA.
Liu, J., Bailey, R. L. (2016). Does image brightness matter?: How image brightness interacts with food cues when viewing food pictures of healthy and unhealthy foods. Association for Education in Journalism and Mass Communication. Minneapolis, MN.
Liu, J., Yan, W. (2016). New digital dialogue?: A content analysis of Chinese political elites’ use of Sina Weibo. Association for Education in Journalism and Mass Communication. Minneapolis, MN.
Larson, J., Liu, J., Edward, Z., Wakuich, K., Boyd. A. (2016). Public support for energy portfolios in Canada: How cost and national energy portfolios affect public perception of energy technologies. Association for Education in Journalism and Mass Communication. Minneapolis, MN.
Liu, J., & Bailey, R. L. (2016). Food reasoning: The influences of emotional framing, food knowledge and media exposure on food judgments. International Communication Association. Fukuoka, Japan.
Wang, T., Bailey, R. L., & Liu, J. (2016). Conceptualizing time perception from a motivated cognitive perspective. International Communication Association. Fukuoka, Japan.
Bailey, R.L., Liu, J., Wang, T., & Kaiser, C. (2016). Primary biological appeals in food advertisements: food cues, sexual appeals and their influence on specific and generalized appetitive responses. International Communication Association. Fukuoka, Japan.
Bailey, R.L., Wang, T., Liu, J., Muldrow, A., & Kaiser, C. (2016). Attaching food information to biological food cues. International Communication Association. Fukuoka, Japan.
Rodgers, K. B., Hust, S. J., Liu, J. (2015). Rape myth acceptance, self-efficacy, and perceived norms: Factors associated with the intentions to report and seek help after being sexually assaulted. National Council on Family Relations Annual Conference. Vancouver, Canada.
Bailey, R. L., Liu, J. (2014). Processing food advertisements: Initial biological responses matter. International Communication Association. Seattle, WA.
Potter, R. F., Wu, Y., Liu, J., & Krizan, K. T. (2014). Pop prosody: The effect of emotional singer inflections on automatic attention to popular music. International Communication Association. Seattle, WA.
Almond, A., Han, J., Jeon, Y., Liu, J., & Lang, A. (2014). Encoding systems, Biological imperatives, and persuasion: Symbols change explicit and representations change implicit attitudes. The Communication Science – Evolution, Biology, and Brains: Innovations in Theory and Methods pre-conference. Seattle, WA.
Lang, A., Bailey, R. L., Mayell, S., Liu, J., Connolly, S., & Krizan, K. T. (2014). “Help! I’m being attacked by a giant word” Bodily responses to looming words and pictures. International Communication Association. Seattle, WA.